Expedition Food Workshop

Program Overview

1-Day Hands-On Training with MHO Adventures

Great food makes great trips — and we’re here to show you how to make it happen. Join MHO Adventures for a one-day Expedition Food Workshop, where we’ll share the techniques, tools, and systems behind our renowned backcountry meal program.

With over 30 years of wilderness guiding experience, our team has perfected the art of creating nutritious, delicious, and inclusive expedition menus — earning praise like “the food was phenomenal!” and recognition for incredible dietary accommodations.

The day combines practical training and hands-on learning, including a half-day backcountry baking session, where you’ll practice real camp cooking techniques and leave with recipes, tips, and the confidence to elevate your expedition meals.

You’ll Learn:

• How to design balanced, easy-to-execute menus for trips of any length

• Packing, portioning, and food storage best practices

• Creative strategies for accommodating special diets

• Efficient systems to reduce waste and streamline prep

• Baking and cooking techniques using real backcountry equipment

This workshop is ideal for camp staff, trip leaders, guides, educators, and outdoor professionals looking to up their food game in the field.

Upcoming Training Dates